Chicken and Turkey · Main Dishes · Sauces

Chicken Palliard Marsala with Mushrooms, roasted plum tomatoes, herbs and mozzi

Roasted Plum TomatoesThis recipe is pretty simple if you prepare yourself.  You know by now that I suggest roasting plum tomatoes with a little thyme, olive oil splash and at a really low temperature on in a pinch at a high temp until the skin is wrinkly .  Let cool and peel off skins.  Along… Continue reading Chicken Palliard Marsala with Mushrooms, roasted plum tomatoes, herbs and mozzi

Main Dishes

Turkey Bolognese with mushrooms, tomatoes and basil

If you are trying to give up red meat , pork and veal, you should try making this.  I started this a long time ago by switching to ground turkey.  I get my turkey freshly ground by my local butcher, it is antibiotic free and free range.  But, you can use any ground turkey you… Continue reading Turkey Bolognese with mushrooms, tomatoes and basil

Chicken and Turkey · Soups

Italian Style Wedding Soup with Organic Chicken Meatballs

Ingredients for Meatballs: 1 pound ground white meat organic free range chicken 2 cloves roasted garlic – chopped chopped parsley 1/4 cup italian bread crumbs 1/3 cup Parmegiano reggiano cheese-freshly grated salt and freshly ground black pepper teaspoon italian seasoning or dried oregano 1 organic egg (i use large) Directions for Meatballs: Into a mixing… Continue reading Italian Style Wedding Soup with Organic Chicken Meatballs