Went to my local favorite fish store not knowing what to get. Saw most of the fish that I wanted in the 20 per pound range, then there were ‘Swordfish Tidbits’, that looked perfectly white with no vein running through it and knew I could think of something to do with a pound of them… Continue reading Swordfish Balls
This is how I roasted and marinated the shrimp for the risotto recipe. Quick and simply delicious! I watched Ina Gartner make a roasted shrimp recipe that looked like a great idea to me. So, I decided to do it my way without the 12 tablespoons of butter and about 4 tablespoons of olive oil… Continue reading Roasted marinated shrimp
I love salmon…my husband hates it. So, I buy it for me and for him I get whatever else he might want that I can cook the same way. So yesterday it was flounder filet and salmon filet. My fish guy had some white florida crab, fresh not from a can so I thought ,… Continue reading Stuffed flounder (and salmon) with crabmeat, baby spinach, shitakes, and panko
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