Main Dishes · Vegetables

Roasted or grilled eggplant rollatine

Here is a lightened up version of Eggplant Rollatine. You can just simply make it eggplant parmigiano if you don’t want to stuff it. I mostly peeled the eggplants, then sliced about 1/4 inch thick into planks. I salted them and put some heavy cutting boards on top of them and left them alone for… Continue reading Roasted or grilled eggplant rollatine

Salads · Vegan · Vegetables

Tabouli salad with organic vegetables and herbs

Tabouli chopped salad Found a new product at Trader Joes, comes in a bag, 10 minute bulgur wheat. I always found the process of making this grain a little too time consuming so this was great for me. I love tabouli and decided to create a different variation. You simply boil a pot of water,… Continue reading Tabouli salad with organic vegetables and herbs